The Loch & The Tyne by Adam Handling Old Windsor Menu

At The Loch & The Tyne by Adam Handling Old Windsor, the menu is a culinary celebration that reflects the skill and creativity of chef Adam Handling. Each dish is thoughtfully crafted using fresh, local ingredients, ensuring vibrant flavors and beautiful presentations. Signature offerings such as the beef Wellington and fish and chips are complemented by innovative creations like the visually stunning beetroot salad that combines artistry with taste. Visitors rave about standout items like the caviar hash brown and indulgent sticky date pudding, further underscoring the restaurant’s commitment to quality. Exceptional attention to detail is evident not only in the dishes but also in the warm, elegant atmosphere, making it perfect for special occasions or leisurely meals. Each visit promises a memorable experience, with knowledgeable staff guiding you through an enticing menu that keeps diners coming back for more.